Culinary tours in Southeast Sulawesi offer an exceptional taste experience with a variety of authentic dishes that will delight your palate.

A visit to Southeast Sulawesi, especially in Kendari, would not be complete without trying its delectable local cuisine.

This city boasts a wide range of flavorful dishes, particularly those based on fish and seafood. Here are some of the best culinary spots in Kendari that you must visit to experience the local culinary delights.

1. Kampoeng Empang Restaurant

Kampoeng Empang Restaurant is a must-visit culinary destination if you love seafood. This place is famous for its array of delicious and appetizing seafood dishes.

One of Kampoeng Empang’s attractions is its unique dining concept, featuring gazebos built over ponds, creating a serene and nature-integrated dining atmosphere, where you can enjoy a variety of Southeast Sulawesi Specialties.

2. Angkasa Nikmat Restaurant

RM Angkasa Nikmat is a culinary spot offering a variety of fish and seafood dishes. You can also find traditional dishes of the Tolaki tribe, such as sinonggi, a staple food made from sago starch served with various side dishes.

Another noteworthy dish is pallumara, a fish soup from Palu. This place provides a comfortable atmosphere and is conveniently located.

3. Kampung Bakau Restaurant

If you want to enjoy your meal surrounded by the scenic mangrove forest and Kendari Bay, Kampung Bakau Restaurant is the perfect choice.

Just 10 minutes from the city center, this restaurant offers a variety of dishes such as sinonggi, grilled fish, squid, shrimp, and various stir-fried dishes.

Despite its outdoor concept, visitors can also enjoy live music and capture moments with the beautiful scenery in the background.

4. Alamo Grilled Fish Restaurant

RM Alamo Grilled Fish is the perfect choice for those who want to taste Kendari’s signature grilled fish. This restaurant serves fish prepared in various delicious ways, with grilled fish being the main highlight.

Although it has a simple appearance, this restaurant offers VIP rooms for guests who prefer a more private atmosphere. The affordable prices are another advantage of this place.

5. Samudra Restaurant

Located in the Pondambea area, Samudra Restaurant is a favorite among seafood lovers. The menu includes fish soup and diced fried fish served with fresh and spicy sambal dabu-dabu.

The restaurant provides a comfortable space, with VIP rooms on the second floor for a more exclusive dining experience.

6. Mie Jenderal Pabink

If you are a fan of noodle dishes, Mie Jenderal Pabink is a culinary destination you must try. The place offers fried noodles, noodle soup, and mie titi with a distinctive taste that will surely satisfy your appetite.

The fried noodles come with added meatballs, while the noodle soup has an impressive savory flavor. Its strategic location makes this place popular among visitors.

7. Samudra Restaurant

Samudra Restaurant offers a varied menu, from fish dishes to shellfish. It’s perfect for seafood enthusiasts looking for fresh dishes with delicious flavors.

Besides the main menu, you can also try traditional dishes that are equally appetizing. The taste quality matches the price, making this restaurant worth a visit.

8. Ibu Dina Buffet Restaurant

For those who prefer a buffet-style dining experience, Ibu Dina Buffet Restaurant is an excellent choice. Here, you can freely choose from a range of menus, including fish dishes, chicken, and fresh vegetables.

The restaurant is known for its affordable prices and satisfying menu variety. Its strategic location makes it a popular spot for visitors.

9. Aroma Restaurant

Aroma Restaurant is a must-visit for traditional cuisine lovers. The specialty here is sinonggi, a dish similar to papeda, served with green beans and shellfish.

This restaurant is located near Banda Sea Beach, providing visitors with a dining experience accompanied by beautiful sea views.

10. Sate Pokea

Sate Pokea is a unique dish you can only find in Kendari. Made from freshwater clams, this satay is served with a delicious peanut sauce.

Typically, Sate Pokea is paired with gogos, a dish similar to lemper but without filling. You can find this dish in Kampung Pohara, known as the birthplace of Sate Pokea since the 1980s.

The affordable price and enticing taste make this satay a favorite among many tourists. Southeast Sulawesi, especially Kendari, offers a variety of culinary destinations that delight the taste buds.

From fresh seafood dishes to traditional foods with authentic flavors, including Central Sulawesi Specialties, each place has its unique appeal. Make sure to try these local culinary delights when visiting Southeast Sulawesi!