Unfussy Fare

November, 2009

Caviar Spread

Chocolate Almond Torte

Spiced Nuts

Cranberry Chutney

Soft Butter Cookies with Lemon

Baked Ziti with Italian Sausage

Israeli Couscous with Roasted Butternut Squash and Preserved Lemon

Sautéed Kale & Brussels Sprouts with Bacon